Recipe of Award-winning Chocolate Granola - Free Download

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Before you jump to Chocolate Granola recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going much more green.

Let us begin with something not that hard, changing the light bulbs. Complete this for the whole house, not only the kitchen. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it takes place in other parts of the house at the same time. Make a routine of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. A lot of it really is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to chocolate granola recipe. You can cook chocolate granola using 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Chocolate Granola:

1. Use 75 ml of vegetable oil.
2. You need 125 ml of honey or golden syrup.
3. You need 1 tsp of vanilla extract.
4. Get 2 tbsp of unsweetened good quality cocoa powder.
5. Prepare 6 pieces of 70% dark chocolate.
6. Take of good pinch salt.
7. Get 300 g of rolled oats or a mixture of oats and oatmeal.
8. Use 300 g of nuts and seeds; slivered almonds, sunflower seeds, cashew nuts (broken up) etc.
9. You need 2-3 tbsp of demerara sugar.

Steps to make Chocolate Granola:

1. Warm the oil, honey, chocolate and salt in a pan until the chocolate has melted..
2. Measure the oats, nuts, seeds and sugar together in a bowl. Preheat the oven to 160C/Gas 2..
3. Pour the oil and chocolate mixture into the bowl of oats and nuts and mix together really well..
4. Line a roasting tray with baking parchment, use two if you don't have a large one, the granola needs to be spread thinly enough to toast evenly..
5. Bake for 15 minutes, then remove from the oven and gently mix. I use the paper to pile the granola in the middle then re-spread it all out. Return to the oven for 10 minutes more, but keep a close eye and check after 5, you don't want it to scorch even slightly..
6. You want the nuts to be golden coloured. It will crisp at it cools, so if it's still a little chewy it doesn't mean its not had enough cooking time, and remember you can always put it back in..
7. Leave to cool completely before transferring to an airtight container. You can use the paper again to just pour it in. Serve with ice cold milk..

Ever since I bought a label maker for my kitchen pantry, I've been obsessed with making granola from scratch. I know, this is such a weird trigger! This is exactly the chocolate granola recipe I've been looking for. I high recommend doubling the recipe as I made it as stated and it was gone in a day! I just can't say enough how wonderful this recipe is.

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